All posts by Patty Cook
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From the Garden to the Table: Supporting Local and Organic Farmers’ Markets
As summer arrives, I find myself drawn to several local farmers’ markets. The bounty of fresh fruits and vegetables...
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Inspiration for an On-Trend Wedding Reception
Couples select the month of June for their nuptials for many reasons. The weather isn’t steaming yet; the...
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Be a Saucy, Spicy Cook
Home cooks sometimes hit a wall when preparing a meal. Sometimes we just have to hit the sauce. No,...
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Organic or Engineered?
Over the past few years, when I shop for groceries I’ve gravitated to whole foods over processed foods. Whenever...
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Meal Delivery: From Frozen to Fresh
In the mid-century Midwest, dinner for my family meant that we sat down together every night. With Mom...
